<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/'><id>tag:blogger.com,1999:blog-8768397414711141246.post6040323107819242175..comments</id><updated>2012-01-03T20:30:45.991-06:00</updated><category term='baby food'/><category term='culinary differences'/><category term='Twitter'/><category term='beer'/><category term='locavore'/><category term='religious food'/><category term='celebrity chefs'/><category term='Jaimie Oliver'/><category term='books'/><category term='supermarket'/><category term='non-food'/><category term='Michigan'/><category term='shopping'/><category term='Thanksgiving'/><category term='advertising'/><category term='events'/><category term='Whole Foods'/><category term='fast food'/><category term='wine'/><category term='winter'/><category term='crazy'/><category term='chains'/><category term='comfort food'/><category term='travel'/><category term='barbecue'/><category term='Lent'/><category term='Chicago'/><category term='food52'/><category term='Mexican'/><category term='baking'/><category term='Weight Watchers'/><category term='bread'/><category term='Belgian times'/><category term='video'/><category term='cast iron'/><category term='Wisconsin'/><category term='the restaurant experience'/><category term='WTF'/><category term='Canada'/><category term='home cooking'/><category term='sweet tooth'/><category term='Japanese'/><category term='schiacciata'/><category term='food porn'/><category term='food facts'/><category term='TV'/><category term='Italy'/><category term='foodies'/><category term='Pizza'/><category term='restaurant reviews'/><category term='Christmas'/><category term='baconfest'/><category term='BS'/><category term='Southern food'/><category term='slowcooker'/><category term='My week in the kitchen'/><category term='Tuscany'/><category term='Guides'/><category term='local manufacturers'/><category term='organic'/><category term='American traditions'/><category term='dieting'/><category term='foodporn'/><category term='History of food'/><category term='Hunger Week Initiative'/><category term='Italian cuisine'/><category term='street food'/><category term='giveaway'/><category term='holidays'/><category term='motorcycling'/><category term='internal affairs'/><category term='interviews'/><category term='casual dining project'/><category term='pasta'/><category term='drinks'/><category term='News from the old world'/><category term='Burgers'/><category term='pumpkin'/><category term='Italian-American'/><category term='social media'/><category term='Recipes'/><category term='Fall'/><category term='French cuisine'/><title type='text'>Comments on A Tuscan foodie in America: One year of food</title><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://www.tuscanfoodie.com/feeds/6040323107819242175/comments/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8768397414711141246/6040323107819242175/comments/default'/><link rel='alternate' type='text/html' href='http://www.tuscanfoodie.com/2012/01/one-year-of-food.html'/><author><name>A Tuscan foodie in America</name><uri>http://www.blogger.com/profile/08574053020975951944</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='21' height='32' src='http://4.bp.blogspot.com/-rh34py4Thx4/TvHsO8S5osI/AAAAAAAAAfo/LrhOUvAPlHE/s1600/167242_141441299246881_110332732357738_252665_4100130_n.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>2</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-8768397414711141246.post-6968121855434501999</id><published>2012-01-03T20:30:45.991-06:00</published><updated>2012-01-03T20:30:45.991-06:00</updated><title type='text'>Trobairitz, thank you! Same to you!</title><content type='html'>Trobairitz, thank you! Same to you!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8768397414711141246/6040323107819242175/comments/default/6968121855434501999'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8768397414711141246/6040323107819242175/comments/default/6968121855434501999'/><link rel='alternate' type='text/html' href='http://www.tuscanfoodie.com/2012/01/one-year-of-food.html?showComment=1325644245991#c6968121855434501999' title=''/><author><name>Tuscan foodie in America</name><uri>http://www.blogger.com/profile/08574053020975951944</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='09179440531203599819'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='21' height='32' src='http://4.bp.blogspot.com/-rh34py4Thx4/TvHsO8S5osI/AAAAAAAAAfo/LrhOUvAPlHE/s1600/167242_141441299246881_110332732357738_252665_4100130_n.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.tuscanfoodie.com/2012/01/one-year-of-food.html' ref='tag:blogger.com,1999:blog-8768397414711141246.post-6040323107819242175' source='http://www.blogger.com/feeds/8768397414711141246/posts/default/6040323107819242175' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1194755939'/></entry><entry><id>tag:blogger.com,1999:blog-8768397414711141246.post-976957279678405518</id><published>2012-01-03T19:01:22.582-06:00</published><updated>2012-01-03T19:01:22.582-06:00</updated><title type='text'>I stumbled across your blog late in 2011, but I&amp;#3...</title><content type='html'>I stumbled across your blog late in 2011, but I&amp;#39;m already looking forward to reading all you&amp;#39;ll post in 2012.&lt;br /&gt;&lt;br /&gt;Happy New Year and happy blogging in 2012.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8768397414711141246/6040323107819242175/comments/default/976957279678405518'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8768397414711141246/6040323107819242175/comments/default/976957279678405518'/><link rel='alternate' type='text/html' href='http://www.tuscanfoodie.com/2012/01/one-year-of-food.html?showComment=1325638882582#c976957279678405518' title=''/><author><name>Trobairitz</name><uri>http://www.blogger.com/profile/03453398807198746434</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='08615647098297697399'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='31' src='http://2.bp.blogspot.com/-JRTcycRAfgk/Tr_xTPNk8PI/AAAAAAAAEO4/lttSLgAWX5E/s220/Thumbs%2BUp.JPG'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.tuscanfoodie.com/2012/01/one-year-of-food.html' ref='tag:blogger.com,1999:blog-8768397414711141246.post-6040323107819242175' source='http://www.blogger.com/feeds/8768397414711141246/posts/default/6040323107819242175' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-713260190'/></entry></feed>
